CUP: B14E20000100005
NUOVI APPROCCI METODI PRODOTTI E TECNOLOGIE A SUPPORTO DELLA FILIERA NAZIONALE DEL LATTE E DERIVATI
SUMMARY OF THE PROJECT
NUOVI APPROCCI METODI PRODOTTI E TECNOLOGIE A SUPPORTO DELLA FILIERA NAZIONALE DEL LATTE E DERIVATI
This project is no longer active and is therefore excluded from totals and search results
Funding monitored
€ 66,740.00
of which cohesion funds
€ 66,740.00
| Given name | Amount |
|---|---|
| Development and Cohesion Fund | 66740.00 |
- Other resources - Private:
- € 66,740
Payments monitored
€ 0.00
of which cohesion funds
€ 0.00
| Year | Amount | Cumulative amount | Percentage on public financing |
|---|
State of progress
Open
Expected start: 02/05/2018
Effective start: 02/05/2018
Expected end: 02/11/2020
Effective end: not available
Other projects in territory
Same theme
| CREDITO D'IMPOSTA - GERRATANA ORAZIA | € 259,000 |
| CREDITO D'IMPOSTA - AGROTURISTICA ACQUA DOLCE SOCIETA' COOPERATIVA | € 200,000 |
| 158 FISH PLANET SRL - RICETTIVA | € 166,324 |
| PANIFICIO LA BAGUETTE S.R.L.S. | € 77,358 |
| MASTER OF BEVERAGE S.R.L.S | € 74,146 |