CUP: E89D16001360002

OPERATORE DELLA RISTORAZIONE ¿ IEFP 2016/2018

SUMMARY OF THE PROJECT

"""Operatore della ristorazione ¿ IeFP 2016/2018"", attività rivolta a 42 persone costituita da:

Updated on 31/12/2018
Public cost € 482,292.00
Given name Amount
European Union239340.00
Revolving Fund171150.00
Region71802.00
Economies:
€ 6,708.00
Payments € 478,680.00
Year Amount Cumulative amount Percentage on public financing
201657268.0057268.0011
2017204554.00261822.0054
2018216858.00478680.0099

State of progress

Completed
Expected start: 15/09/2016
Effective start: 15/09/2016
Expected end: 30/06/2018
Effective end: 06/09/2018

Type

Theme

Territory

Programming area

European Social Fund (ESF)
2014-2020 EU Structural Funds
Programme
POR FSE EMILIA-ROMAGNA
Axis
OCCUPAZIONE
Specific objective
Aumentare l'occupazione dei giovani

Other projects in territory